04-06-2004, 02:11 AM
15 1/2 oz can salmon *
1/2 c chopped onion
1/2 c chopped celery
2 T lemon juice
1 t dried dill
1 1/2 t Worcestershire sauce
4 dr Tabasco
1/4 c oat bran
2 ea beaten eggs
1 t butter
* Drained and flaked.
Preheat oven to 350F.
Combine flaked salmon or tuna with onion, celery,
lemon juice, and dill in mixing bowl Add remaining
seasonings. Stir in the oat bran. Blend in eggs.
Pour into buttered loaf pan and bake for 45 minutes.
[signature]
1/2 c chopped onion
1/2 c chopped celery
2 T lemon juice
1 t dried dill
1 1/2 t Worcestershire sauce
4 dr Tabasco
1/4 c oat bran
2 ea beaten eggs
1 t butter
* Drained and flaked.
Preheat oven to 350F.
Combine flaked salmon or tuna with onion, celery,
lemon juice, and dill in mixing bowl Add remaining
seasonings. Stir in the oat bran. Blend in eggs.
Pour into buttered loaf pan and bake for 45 minutes.
[signature]