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Full Version: Venison steak
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by Flagmanonice

[size 1]Have you had steak all winter, and your getting tired of the same way you have prepared it !! Try cutting it into strips (1/2 to 1 inch wide ) and then , cut a sweet onion (purple ) into slices , then put them in a frying pan with Worcestershire sauce and cook till done !

Flagmanonice................
[/size]YOUR UP NORTH MODERATOR, FLAGMANONICE......
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