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[size 1]Excellent with fish tacos, carne aSada or any other Latin Dish.

1 sm Onion
2 ts Oil
1 Clove garlic
1 t Cumin
1 t Paprika
1/2 Red bell pepper -- chopped
1/2 ts Oregano
1 c Brown rice
1/2 ts Salt
2 c Water

Chop onion and saute in oil with garlic clove. When onion is translucent,
add cumin, paprika, and red bell pepper and cook a moment more, until
spices
are fragrant. Mash garlic clove with a fork. Add oregano, rice, salt and
water. Bring to a boil, then reduce heat and simmer on lowest flame for
about an hour, until done. [/size]
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