Fishing Forum

Full Version: Clam Swiss
You're currently viewing a stripped down version of our content. View the full version with proper formatting.
7 oz Clams, canned
1 tb Grated onions
4 oz Swiss cheese, shredded
1/2 c Mayonnaise
1 ts Lemon juice
1 ts Curry powder
1 pk Flaky rolls
Combine all ingredients and mix well. Separate rolls into 3 layers. Spoon on mixture. Bake at 400 degrees for 10 to 12 minutes.