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[ul][li]2 cups milk [li]2 tablespoons cornstarch [li]3/4 cup parmesan cheese [li]1 1/2 cup cheddar cheese -- shredded [li]2 teaspoons garlic powder [li]16 ounces sour cream[/li][/ul]
Place milk and cornstarch in saucepan over medium high heat and stir constantly until thickened. Add cheeses, sour cream and garlic powder and continue stirring until smooth.
This recipe for Cheese Sauce serves/makes 12.