02-01-2006, 01:36 PM
[ul][li]1/2 pound shredded sharp Cheddar Cheese [li]1/3 cup heavy cream [li]1 teaspoon Worcestershire Sauce [li]1/4 teaspoon Tobasco[/li][/ul]
In a double boiler, melt cheese. Then blend in remaining ingredients. Simmer, stirring constantly for 5 minutes and serve.
This recipe for Sharp Cheese Sauce serves/makes 1 1/2 cups.
In a double boiler, melt cheese. Then blend in remaining ingredients. Simmer, stirring constantly for 5 minutes and serve.
This recipe for Sharp Cheese Sauce serves/makes 1 1/2 cups.