01-06-2008, 08:51 PM
4 Striped Bass Fillets
2 ounces of butter
1 cup minced mushrooms
1 can mushroom soup
1 cup heavy cream
seedless grapes
lemon wedges
[left]Directions
Mix mushroom soup and heavy cream in a pot.
Saute mushrooms in butter and add to mushroom soup.
Cook until sauce thickens
Put fillets in pan and saute 4 minutes on a side
or until fish flakes with a fork.
Put fillets on a serving dish, cover with sauce,
Decorate with veggies, etc. and serve
[/left]
2 ounces of butter
1 cup minced mushrooms
1 can mushroom soup
1 cup heavy cream
seedless grapes
lemon wedges
[left]Directions
Mix mushroom soup and heavy cream in a pot.
Saute mushrooms in butter and add to mushroom soup.
Cook until sauce thickens
Put fillets in pan and saute 4 minutes on a side
or until fish flakes with a fork.
Put fillets on a serving dish, cover with sauce,
Decorate with veggies, etc. and serve
[/left]