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+--- Thread: Barracuda, Breaded (/showthread.php?tid=131725)
Barracuda, Breaded - tubeN2 - 05-12-2004
[font "verdana, arial, helvetica"][size 2]Barracuda fillets
Egg
Crushed cracker crumbs (I used water crackers)
Vegetable oil
Mixed dried herbs [/size][/font]
[font "verdana, arial, helvetica"][size 2] [left]Dip fillets in egg, then in crumbs seasoned with salt, pepper and herbs. Fry in hot oil until breading is crisp and fish flakes with fork. [left] [/left][/size][/font]
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