WESTPORT TILAPIA - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Fish Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=116) +--- Thread: WESTPORT TILAPIA (/showthread.php?tid=174823) |
WESTPORT TILAPIA - tubeN2 - 12-20-2004 INGREDIENTS: 4-6 Tilapia 8 oz stewed tomatoes, drained & chopped 1/4 c. chopped onion 4 c. dry white wine 3 Tbls butter 1 Tbls cornstarch 1/2 lb mushrooms, chopped 1 small shallot, minced 1½ c whipping cream, whipped INSTRUCTIONS: Combine tomatoes and onions. Cover and simmer 15 minutes. Poach tilapia in wine about 6-8 minutes. Transfer to serving dish to keep warm. Reduce wine to one cup. Combine 1 T. butter and cornstarch, whisk into wine reduction until smooth and mixture thickens. Sauté mushrooms and shallots in remaining 2 T Butter about 3 min. Stir in tomato mixture, spoon over fish. Fold in whipped cream into wine mixture and season to taste. Spread over fish. Broil until golden brown, about 1 to 2 minutes. [signature] |