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+--- Thread: PAN FRIED TILAPIA (/showthread.php?tid=174824)
PAN FRIED TILAPIA - tubeN2 - 12-20-2004
INGREDIENTS:
4-6 Tilapia fillets
3 Tbls. flour
4 Tbls. peanut oil
4 Tbls. butter
1 lemon juiced
1 Tbls. finely chopped parsley
salt and pepper to taste
INSTRUCTIONS:
Season Tilapia with salt and pepper. Dust portions lightly with flour. Sauté the fish in peanut oil until they are nicely browned and cooked all the way through (about 2-3 minutes per side). When done, remove Tilapia, drain oil, add lemon juice, butter and parsley. Whisk to blend. Pour over Tilapia and serve. Serves 4.
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