Desmond O'Malley's Colcannon - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Non Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=118) +--- Thread: Desmond O'Malley's Colcannon (/showthread.php?tid=189644) |
Desmond O'Malley's Colcannon - tubeN2 - 03-08-2005 6 to 10 large Idaho potatoes, peeled and cubed 4 sticks (2 cups) butter 1/2 head green cabbage, sliced thin 2 bunches scallions, chopped into 1/4" pieces 10 cloves garlic, minced 1 cup heavy cream Salt, pepper and nutmeg, to taste Place potatoes in pot and add water to cover. Bring to a boil and let cook until soft and falling apart. Drain and set aside to let excess water evaporate. Meanwhile, melt butter in a separate pot. Add cabbage, scallions and garlic, and simmer until soft. Using an electric mixer with a whipping attachment, or a whisk, whip the potatoes. Add the cream and whip again. Fold in the butter-vegetable mixture. Season to taste with salt, pepper and nutmeg Servings: 8 |