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+--- Thread: Chi Chi's Seafood Nachos (/showthread.php?tid=196855)
Chi Chi's Seafood Nachos - tubeN2 - 04-22-2005
16 large tortilla chips
1 (8 ounce) package Louis Kemp Crab Delights
1 (8 ounce) package Louis Kemp Lobster Delights
1 frozen package salad shrimp, thawed
Shredded Monterey jack cheese
Spread tortilla chips on 10-inch wax paper-lined paper plate. Layer the crab, lobster and shrimp over the nachos. Sprinkle the shredded Monterey jack cheese on top. Microwave at medium (50%) until melted, 1 1/2 to 2 1/2 minutes.
Serve with salsa or picante sauce.