Olive Garden Seafood Pasta Chowder - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Fish Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=116) +--- Thread: Olive Garden Seafood Pasta Chowder (/showthread.php?tid=199325) |
Olive Garden Seafood Pasta Chowder - tubeN2 - 05-05-2005 6 ounces small shells or bowties 3 ounces crab meat 6 tablespoons butter 1/2 pound sliced fresh mushrooms 2 (1 ounce) package Newburg sauce mix 3 cups milk 1 1/2 cups water 1/4 cup dry white wine 1/4 cup sliced green onions Cook pasta according to package directions. Sort crab meat to remove any shell pieces. Melt butter in 3-quart non-aluminum saucepan. Add mushrooms; sauté for 3 minutes. Add sauce mix; stir well. Add milk, water and wine; stir well with a wire whisk until mixture comes to a boil. Reduce heat; simmer 5 to 8 minutes, stirring constantly. Add green onions, pasta and crab; stir to combine. Heat through. Spoon into serving bowls and garnish each serving with chopped parsley. |