Fajita Macaroni and Cheese - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Side Dishes (https://bigfishtackle.com/forum/forumdisplay.php?fid=120) +--- Thread: Fajita Macaroni and Cheese (/showthread.php?tid=202276) |
Fajita Macaroni and Cheese - tubeN2 - 05-20-2005 1 1/2 pounds ground beef 16 ounce elbow macaroni, cooked and drained 1/2 cup sliced green onions, divided 1 (1.4 ounce) envelope fajita seasoning mix 2 (15.5 ounce) jars salsa con queso 1/2 (4.5 ounce) package taco shells, crushed Brown ground beef in a large skillet, stirring until it crumbles; drain. Stir in macaroni, 1/4 cup green onions, seasoning mix, and salsa con queso; pour into a lightly greased 13 x 9-inch baking dish. Sprinkle with crushed taco shells. Bake at 350 degrees F for 30 minutes or until thoroughly heated. Sprinkle with remaining 1/4 cup green onions. Makes 8 servings. |