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+--- Thread: Easy Fish Bisque (/showthread.php?tid=208134)
Easy Fish Bisque - tubeN2 - 06-24-2005
1 can Cheddar cheese soup
1/2 teaspoon dill
1/4 cup dry sherry
2 teaspoons grated Parmesan cheese
1 can tomato bisque soup
1 1/2 cups milk
1/2 cup cooked white boneless fish, shrimp or lobster
Combine soup and dill in saucepan. Gradually add milk, sherry and fish. Simmer and stir until hot. Garnish with Parmesan cheese.