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+--- Thread: Meat Curing (/showthread.php?tid=751290)
Meat Curing - BEARCLAW - 06-07-2012
Well, I'm almost out of "tender quick" and have been watching for it in the stores I frequent. To this point, I haven't found any. I know I purchased it in northern utah somewhere. I just can't seem to remember where. Anyone in the ogden area know where I can find some? Thanks in advance..[
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Re: [BEARCLAW] Meat Curing - CoyoteSpinner - 06-07-2012
I'm a bit farther north - Cache Valley.
I'm pretty sure I found some at Macey's, though I don't think they are a wide-spread chain. But they do have a good canning selection.
Think I've seen it at Smith's too. Or CalRanch type stores?
Good luck. It's good stuff.
Re: [CoyoteSpinner] Meat Curing - BEARCLAW - 06-07-2012
Thanks Yote! We have a maceys here in Ogden. I'll check it out!
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Re: [BEARCLAW] Meat Curing - Stickhorse - 06-11-2012
This is probably a dumb question but what is tender quick?
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Re: [Stickhorse] Meat Curing - BEARCLAW - 06-11-2012
It's a curing mix for meat, poultry and fish. [
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Re: [BEARCLAW] Meat Curing - wormsinker - 07-01-2012
cant remember what it is exacually called, i think sodium nitrate(maybe). Its a pinkish powder that i get from the local meat cutting class here in logan.
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