Cuts at the berry cleaning stations

[Kent]

Rather than bitching about it on a fishing forum, why don't you guys communicate directly with the biologist in charge of Strawberry?  His name is Alan Ward.  alanward@utah.gov

because grass roots conversation among people with similar interests is where the conversations begin.  If enough of us know there is a common concern, that lights a fire to get us all to reach out.   If only one or two randos mention it, no one cares, but if enough people complain, it becomes motivation for action.

Wouldn't it be helpful to get all of the input possible?  Maybe, there is a valid reason for continuing the current regulations.  At least, (for me anyway) I would like to hear all sides.