07-03-2003, 11:33 PM
Dude,
The fountain of info. does it again. I am pretty much self taught on most of these things and appreciate the cleaning and cooking hints. I've been cleaning the hard way and look forward to trying this out. I love to eat those cats!!!! I'm wondering if I can use a good meat knife to do the first cut since I only have a "cheapy" fillet knife that dulls quick and I don't have an electric out in the field? P.S. I've never tasted any portion of the fillet that was "bad/strong". Most of my cats are caught in moving water, i.e. Snake River, does this have something to do with it?
[crazy]Leaky
The fountain of info. does it again. I am pretty much self taught on most of these things and appreciate the cleaning and cooking hints. I've been cleaning the hard way and look forward to trying this out. I love to eat those cats!!!! I'm wondering if I can use a good meat knife to do the first cut since I only have a "cheapy" fillet knife that dulls quick and I don't have an electric out in the field? P.S. I've never tasted any portion of the fillet that was "bad/strong". Most of my cats are caught in moving water, i.e. Snake River, does this have something to do with it?
[crazy]Leaky