08-09-2012, 05:12 AM
Ya know - I hear some folks say the cats get mushy and mossy later in the summer. But then ya got folks that claim they're mossy in the spring when they are eating - moss.
If you're taking <5lb cats - I'd think you can get some nice fillets, and they should cook up just fine. Depends on how you like to prep 'em too.
Don't know if you smoke fish, or like smoked fish - but if you ever wanna smoke some cats, I've always got room on a shelf.
I like some Creole or Cajun Blackening spice myself for baked or grilled cats. Need to try that "Slap yo mama" I've been hearing about!
If you're taking <5lb cats - I'd think you can get some nice fillets, and they should cook up just fine. Depends on how you like to prep 'em too.
Don't know if you smoke fish, or like smoked fish - but if you ever wanna smoke some cats, I've always got room on a shelf.
I like some Creole or Cajun Blackening spice myself for baked or grilled cats. Need to try that "Slap yo mama" I've been hearing about!