03-07-2005, 08:14 PM
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'05 budget a boon for June sucker
Caleb Warnock DAILY HERALD
June sucker experts say this year's $1.8 million budget toward saving the endangered fish is the most ambitious ever.
The money will allow crews to begin rehabilitation of the lower section of Hobble Creek, have a 10-day contest of sorts to remove carp from the lake, expand a fishery and find a new food for June sucker babies, called fry, among other things, said Ralph [url "http://heraldextra.com/modules.php?op=modload&name=display_ads&file=index&func=display_ad&ad=00256199"][/url][url "http://adserver.harktheherald.com/adclick.php?n=a1d19a67"][/url] Swanson of the Department of Interior.
All told, the money will fund more than 30 projects during the next year, he said. The money comes from the budgets of several federal, state and local agencies.
"We have good reason to think Hobble Creek was historically used by the June sucker, and we hope to use the mouth and main stem of the stream up past I-15 to establish an improved spawning site," he said.
June sucker are federally protected because only about 400 exist in Utah Lake, their only native habitat.
Central Utah Project water will also be used to increase the flow of the river closer to historic levels, he said, noting that CUP water will not be available for several more years.
Getting rid of carp from the lake will be essential to saving the fish, said Ron Johnston of the Department of Interior in a statement.
"Removal or suppression of the carp population could be the single most important action to improve June sucker habitat in Utah Lake and improve the lake as a public resource," he said. "Carp removal efforts at other lakes have been successful, however we have a huge population of carp in Utah Lake, and it is a big lake."
Officials of the June Sucker Recovery Implementation Program asked for proposals to get rid of the carp last summer, Swanson said. This year, a local company that has been harvesting carp on the lake for decades will go head to head with a Nevada company during a 10-day trial to see who can remove the most carp using different methods.
"They are going to be assigned random locations in the lake to make at least six or eight hauls of carp a day, and the fish they get will be weighed, and we will compare the two techniques they are using," he said of the contest between the two companies.
If the removal contest is successful, and the carp estimate not impossibly large, a long-term carp removal contract could be awarded to a private company in the future.
A fishery in Logan will be expanded to produce more June sucker fry, he said.
"We will expand the existing site with a new building and installation of a new water system that taps into groundwater to support the fish," Swanson said
About 35,000 June sucker have been raised and released from the fishery during the past 15 years, he said. None have survived to adulthood in Utah Lake because the habitat at the lake is so poor.
"We hope to produce about 6,000 pounds of June sucker each year and put them into Utah Lake each year," he said.
That equates to about 18,000 8-inch-long, year-and-a-half-old June sucker, he said. The expanded facility will go into full production in 2006.
Existing food for the fish has not worked well, he said, and the Fish and Wildlife Service in Bozeman, Mont., has been given money to find a better feed.
"It will have special vitamins and minerals to help them grow better," he said. "The fish have not responded well to the commercial feed we have been using."
Utah State University will also continue to track adult June sucker that have been fitted with radio tags, he said. Researchers are hoping the effort will yield information about their movement patterns in the lake.
For information on the June sucker effort, visit www.junesuckerrecovery.org. This story appeared in The Daily Herald on page C1.
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'05 budget a boon for June sucker
Caleb Warnock DAILY HERALD
June sucker experts say this year's $1.8 million budget toward saving the endangered fish is the most ambitious ever.
The money will allow crews to begin rehabilitation of the lower section of Hobble Creek, have a 10-day contest of sorts to remove carp from the lake, expand a fishery and find a new food for June sucker babies, called fry, among other things, said Ralph [url "http://heraldextra.com/modules.php?op=modload&name=display_ads&file=index&func=display_ad&ad=00256199"][/url][url "http://adserver.harktheherald.com/adclick.php?n=a1d19a67"][/url] Swanson of the Department of Interior.
All told, the money will fund more than 30 projects during the next year, he said. The money comes from the budgets of several federal, state and local agencies.
"We have good reason to think Hobble Creek was historically used by the June sucker, and we hope to use the mouth and main stem of the stream up past I-15 to establish an improved spawning site," he said.
June sucker are federally protected because only about 400 exist in Utah Lake, their only native habitat.
Central Utah Project water will also be used to increase the flow of the river closer to historic levels, he said, noting that CUP water will not be available for several more years.
Getting rid of carp from the lake will be essential to saving the fish, said Ron Johnston of the Department of Interior in a statement.
"Removal or suppression of the carp population could be the single most important action to improve June sucker habitat in Utah Lake and improve the lake as a public resource," he said. "Carp removal efforts at other lakes have been successful, however we have a huge population of carp in Utah Lake, and it is a big lake."
Officials of the June Sucker Recovery Implementation Program asked for proposals to get rid of the carp last summer, Swanson said. This year, a local company that has been harvesting carp on the lake for decades will go head to head with a Nevada company during a 10-day trial to see who can remove the most carp using different methods.
"They are going to be assigned random locations in the lake to make at least six or eight hauls of carp a day, and the fish they get will be weighed, and we will compare the two techniques they are using," he said of the contest between the two companies.
If the removal contest is successful, and the carp estimate not impossibly large, a long-term carp removal contract could be awarded to a private company in the future.
A fishery in Logan will be expanded to produce more June sucker fry, he said.
"We will expand the existing site with a new building and installation of a new water system that taps into groundwater to support the fish," Swanson said
About 35,000 June sucker have been raised and released from the fishery during the past 15 years, he said. None have survived to adulthood in Utah Lake because the habitat at the lake is so poor.
"We hope to produce about 6,000 pounds of June sucker each year and put them into Utah Lake each year," he said.
That equates to about 18,000 8-inch-long, year-and-a-half-old June sucker, he said. The expanded facility will go into full production in 2006.
Existing food for the fish has not worked well, he said, and the Fish and Wildlife Service in Bozeman, Mont., has been given money to find a better feed.
"It will have special vitamins and minerals to help them grow better," he said. "The fish have not responded well to the commercial feed we have been using."
Utah State University will also continue to track adult June sucker that have been fitted with radio tags, he said. Researchers are hoping the effort will yield information about their movement patterns in the lake.
For information on the June sucker effort, visit www.junesuckerrecovery.org. This story appeared in The Daily Herald on page C1.
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