02-03-2005, 02:23 PM
1/2 pound scallops per person
Soy sauce
Oil and vinegar dressing
Green bell pepper
Onion
Tomatoes
Marinate scallops in mixture of 1/2 soy sauce and 1/2 oil and vinegar dressing for about 4 hours.
Alternate scallops with chunks of green pepper, onion and fresh tomatoes on skewers. Grill outside about 20 minutes, or until scallops are done
Soy sauce
Oil and vinegar dressing
Green bell pepper
Onion
Tomatoes
Marinate scallops in mixture of 1/2 soy sauce and 1/2 oil and vinegar dressing for about 4 hours.
Alternate scallops with chunks of green pepper, onion and fresh tomatoes on skewers. Grill outside about 20 minutes, or until scallops are done