06-23-2005, 07:49 PM
1 (8-inch) frozen pizza shell
1 cup chopped Romano cheese
1 tablespoon butter or margarine (melted)
Grated Parmesan cheese
1/2 pound backfin crab meat
1 cup pizza sauce
Oregano, to taste
Cover crust with chopped cheese. Lightly mix crab meat with melted butter and put on top of cheese. Cover with sauce. Sprinkle with Parmesan cheese and oregano. Bake on a pizza pan or cookie sheet in 450 degrees F oven for 12 to 14 minutes.
1 cup chopped Romano cheese
1 tablespoon butter or margarine (melted)
Grated Parmesan cheese
1/2 pound backfin crab meat
1 cup pizza sauce
Oregano, to taste
Cover crust with chopped cheese. Lightly mix crab meat with melted butter and put on top of cheese. Cover with sauce. Sprinkle with Parmesan cheese and oregano. Bake on a pizza pan or cookie sheet in 450 degrees F oven for 12 to 14 minutes.