06-15-2018, 03:44 PM
I don't think there are a ton at the Benson marina, but we have started seeing them, which we never used to... So I think they seems to be a growing population, but most likely not prime habitat for them...
I'd like to know more about cooking them? I've tried them on scout camps, by catching a few and throwing them directly in boiling water, no purge, and I've got to say I wasn't impressed with the flavor, but i'm sure I don't know how to cook them... So I'm open to directions on how to prepare them... I love shrimp and lobster, and expected the crawdads to be somewhat similar... was very disappointed... but I know technique is everything.... Any suggestions??? Thanks J
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I'd like to know more about cooking them? I've tried them on scout camps, by catching a few and throwing them directly in boiling water, no purge, and I've got to say I wasn't impressed with the flavor, but i'm sure I don't know how to cook them... So I'm open to directions on how to prepare them... I love shrimp and lobster, and expected the crawdads to be somewhat similar... was very disappointed... but I know technique is everything.... Any suggestions??? Thanks J
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