Willard NBC day...5-13-19

[TubeDude]

[#0000FF]I started out only keeping about 3 for a fish fry. Then I began hearing voices...from my elderly neighbor and my bro-in-law. They were whining about not having any smoked fish yet this year. So I kept a few more to fill the smoker.[/#0000FF]
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[#0000FF]Now I gotta divide them into two batches..."nuclear" for my hot-loving neighbor and mild for my wimpy bro-in-law. For him, ketchup is "hot sauce".[/#0000FF]
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[#0000FF]Me? I like it hot enough to weld with...or cauterize wounds. I guess us old folks have burnt out taste buds when we get enough miles on us.
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