10-03-2024, 02:38 AM
(10-02-2024, 09:27 PM)MMDon Wrote:(10-02-2024, 09:18 PM)wiperhunter2 Wrote:(10-02-2024, 08:52 PM)MMDon Wrote: I love this drunken Chardonnay infused Chinook bathed in minced garlic,
fresh tomatoes, basil, mayo and low moisture Italian cheese!
Cover with foil and bake, uncover and brown cheese under broiler for a few minutes.
No monsters this year. My largest have been 30 lbs.
Wow, that sounds good, a 30 lber is a good one, what is the largest one you have caught?
Thank you! I've spent my life chasing a 50 / 50 which is 50+ lbs and 50+ inches. I caught a 48 up on the Kenai but never made the 50/50 club. LOL
48 lbs, that's impressive, if you keep at it I'm sure you will get your 50/50. Do they even get that big, unless you go to Alaska?