05-27-2004, 12:38 AM
There will probably not be too much difference in taste in Walleye in the 2 areas. Alot of it does depend on altitude, the higher the altitude the colder the water. and in my opinion colder water produces better tasting fish. as for climate depending on what part of Colorado you are in it can be moderate to very hot.
Here in Utah there is some reservoirs that i prefer eating walleyes in the cooler months, like winter and spring, cause the water vegitation that grows in warmer months can leave a mossy lake water affect on the fish. (more so with trout)
I would imagine when you go to Canada you will find they taste the same as you are used too, or even better!!!!
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Here in Utah there is some reservoirs that i prefer eating walleyes in the cooler months, like winter and spring, cause the water vegitation that grows in warmer months can leave a mossy lake water affect on the fish. (more so with trout)
I would imagine when you go to Canada you will find they taste the same as you are used too, or even better!!!!
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