Visions of a Better Utah Lake

[Fin-S-Fish]

I've talked with the netters and they said that the carp were strictly for human consumption. Some are sold whole but most are processed and yep, sure enough are made into fish sticks, burgers, patties, etc. They say that ALL major commercial brands use it, especially Kraft. Removing carp won't have an effect on Utah Lake's forage base since everything feeds only primarily on white bass babies. By the way, I can seem to locate Utcatman's post about the netting study. Help!
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