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Strawberry flavored liver
#4
a box of sea salt is cheap here in washington state....I prefer sea salt because it is IODINE free....I'm sure you can just use PLAIN table salt ( Iodine free of course ) and remember it only takes as much as you would need if you were planin on eatin them yourself. and once out on the water i keep a small cooler of ice handy and store them in tupperware to keep them fresh, I prefer them that way, but others let them air dry a little before puttin on a hook.<br><br>Gamakatsu &lt;*(((&gt;{<br>
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Strawberry flavored liver - by Raypaw - 07-09-2002, 09:20 AM
Re: Strawberry flavored liver - by Gamakatsu - 07-09-2002, 08:50 PM
Re: Strawberry flavored liver - by cryinbrian - 07-09-2002, 10:49 PM
Re: Strawberry flavored liver - by Gamakatsu - 07-10-2002, 08:26 PM
Re: Strawberry flavored liver - by davetclown - 07-12-2002, 06:01 PM
Re: Strawberry flavored liver - by Gamakatsu - 07-14-2002, 05:19 AM
Re: Strawberry flavored liver - by johnincolorado - 07-14-2002, 02:06 PM
Re: Strawberry flavored liver - by Raypaw - 07-14-2002, 02:22 PM
Re: Strawberry flavored liver - by johnincolorado - 07-15-2002, 12:33 PM

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