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Sausage Stuffed Manicotti
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8 uncooked manicotti shells
2 (8 ounce) packages brown and serve sausages (thawed)
2 (15 ounce) jars of your favorite pasta sauce
1/2 cup water
Shredded mozzarella cheese
Fill each uncooked manicotti with 1 1/2 sausages. In a greased 9 x 13 pan, spread 1/2 jar of sauce; arrange stuffed manicotti in sauce. Pour remaining sauce and water over manicotti. Cover tightly with tin foil and bake in preheated 350 degree F oven for 45 minutes. Uncover and sprinkle with mozzarella cheese. Return to oven for 15 - 20 minutes or until manicotti are tender. Enjoy!
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