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Knife Sharpening Question ???
#8
I always had a hard time keeping the right angles when I sharpened manually. I bought an Apex Edge Pro a couple of years ago. Best sharpener that I have ever had. It was a little expensive but will last forever. I set it up and sharpen all of my cooking and fishing knives about every 6 months, use a ceramic steel in between sharpenings. Check out the video on their website.

[url "http://www.accuratesharp.com/edge-pro.htm"]http://www.accuratesharp.com/edge-pro.htm[/url]


Here is a link to just the video:


[url "http://www.accuratesharp.com/assets/MOV00195.mpeg"]http://www.accuratesharp.com/assets/MOV00195.mpeg[/url]
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Knife Sharpening Question ??? - by Old_Coot - 03-04-2006, 04:00 PM
Re: [Old_Coot] Knife Sharpening Question ??? - by Olderthandirt - 03-04-2006, 09:54 PM

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