03-17-2003, 10:14 PM
oh man , somebodys gonna put me in the ha-ha hotel i'm laughing so hard !
the neighborhood i grew up in had a strong mexican-american community . this gestado gringo can eat the chillies and jalopinoes with the best of them . frank's , louseanna , and tobasco are just flavored ketchup . theres a hotsause company (in kentuckey i think) that makes a line of hot sause , hotter than hell , atomic blast , damn hot , and i think three others that come with warnings on the label . there hot ! but not much in flavor . so i make my own . the great thing about home grown sause is that just about anything can be used for flavor , limes , oranges , wine , papaya , chocalate , different herbs and spices too !
ssor had a post a while back on crude oil a while back , he said were paying for oil we bought back in the seventys , we refilled some of our depleted oil feilds with imported stuff .
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the neighborhood i grew up in had a strong mexican-american community . this gestado gringo can eat the chillies and jalopinoes with the best of them . frank's , louseanna , and tobasco are just flavored ketchup . theres a hotsause company (in kentuckey i think) that makes a line of hot sause , hotter than hell , atomic blast , damn hot , and i think three others that come with warnings on the label . there hot ! but not much in flavor . so i make my own . the great thing about home grown sause is that just about anything can be used for flavor , limes , oranges , wine , papaya , chocalate , different herbs and spices too !
ssor had a post a while back on crude oil a while back , he said were paying for oil we bought back in the seventys , we refilled some of our depleted oil feilds with imported stuff .
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