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Flaming Gorge Catch Report- 1/12/08
#9
Like cod; mild fish flavor with good texture. They hold together well when you boil or fry them. Try dropping them in boiling salt water, for about 5 minutes. Dip them in melted butter, seasoned with garlic salt. Mmmmm, good.
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Flaming Gorge Catch Report- 1/12/08 - by Ryno - 01-14-2008, 04:35 PM
Re: [con_man] Flaming Gorge Catch Report- 1/12/08 - by Ryno - 01-15-2008, 03:55 PM

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