08-25-2010, 04:11 PM
[cool][#0000ff]Obviously that is a very subjective thing...subject to one's individual likes and dislikes.[/#0000ff]
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[#0000ff]Howsomever, among those of us who have had the opportunity to dine on both...and compare them...we generally agree that the ones from Willard are among the best we have ever eaten. [/#0000ff]
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[#0000ff]The texture, color and taste of any fish flesh is usually influenced by a combination of habitat and food resources. The deeper and clearer water of Willard...and the more varied food sources...seem to result in firmer flesh with a more yellowish (oils) color. And the texture and flavor of the cooked fillets is great. They are white, flaky and mild. TubeBabe and I have commented more than once that with some recipes they come out as fine as any high-priced seafood dishes we have eaten in upscale restaurants...very close to sole when grilled in the basket. (See attached pic)[/#0000ff]
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[#0000ff]I got an idea. Lets
dle up your tube and drag you up there for a session. You can conduct your own personal taste test. Log it in on your time sheet as R & D. You won't be sorry.[/#0000ff]
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[#0000ff]Forget the DNA. I don't like needles. Too much like fish hooks. [/#0000ff]
[signature]
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[#0000ff]Howsomever, among those of us who have had the opportunity to dine on both...and compare them...we generally agree that the ones from Willard are among the best we have ever eaten. [/#0000ff]
[#0000ff][/#0000ff]
[#0000ff]The texture, color and taste of any fish flesh is usually influenced by a combination of habitat and food resources. The deeper and clearer water of Willard...and the more varied food sources...seem to result in firmer flesh with a more yellowish (oils) color. And the texture and flavor of the cooked fillets is great. They are white, flaky and mild. TubeBabe and I have commented more than once that with some recipes they come out as fine as any high-priced seafood dishes we have eaten in upscale restaurants...very close to sole when grilled in the basket. (See attached pic)[/#0000ff]
[#0000ff][/#0000ff][#0000ff][/#0000ff]
[#0000ff]I got an idea. Lets
dle up your tube and drag you up there for a session. You can conduct your own personal taste test. Log it in on your time sheet as R & D. You won't be sorry.[/#0000ff][#0000ff][/#0000ff]
[#0000ff]Forget the DNA. I don't like needles. Too much like fish hooks. [/#0000ff]
[signature]