04-24-2013, 05:50 PM
Don't eat fish period! I'm fifty years old and have tried lots of varieties prepared lots of ways and I just don't care for it. However, if I was hungry . . . . .
Had an Aunt who made baked carp and the family would gobble it up.
Had a piece of smoked sturgeon once and didn't hook a fish for six months.
Granny would bottle and pressure cook suckers, Grandad ate it on a sandwich with water cress he harvested from a spring near Lava Hot Springs.
Halibut or salmon from Alaska is OK once or twice a year.
Haven't tried McBites yet.
Any bass over 15 inches has enough mercury it it to make you sick.
Small walleye fillet microwaved with butter and garlic is kinda like lobster.
Fried bluegill eggs are yummy.
Make the voices stop
[signature]
Had an Aunt who made baked carp and the family would gobble it up.
Had a piece of smoked sturgeon once and didn't hook a fish for six months.
Granny would bottle and pressure cook suckers, Grandad ate it on a sandwich with water cress he harvested from a spring near Lava Hot Springs.
Halibut or salmon from Alaska is OK once or twice a year.
Haven't tried McBites yet.
Any bass over 15 inches has enough mercury it it to make you sick.
Small walleye fillet microwaved with butter and garlic is kinda like lobster.
Fried bluegill eggs are yummy.
Make the voices stop
[signature]