01-07-2015, 10:36 PM
That method is similar to mine except I still like to clean and bleed big trout before filleting.
I also use a filleting board so I don't have to hold the fillets with my hand while cutting the skin off and de-boning.
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I also use a filleting board so I don't have to hold the fillets with my hand while cutting the skin off and de-boning.
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