05-17-2015, 03:09 AM
Thanks for snapping all them pix. Too bad you can't tag people like FB allows. I had the bright blue jacket, and hands FIRMLY tucked in dry pockets! Had a BFT hat on earlier, but it was SO soaked had to swap out.
IKR - I guess I needed to uncap the kimchi and start handing folks dishes. I think my pastrami could have gone real good on them fish sammiches too. Smoked it myself! Probably should have broke out the kimchi with crackers and cheese with the chowder was stewing.
The Catfish Crowd has talked about doing something like this at some point during the competition. Maybe we can find some fairer weather. Willard may not be a "central" point, but might be a viable option. Suppose we could travel south and meet up at Utah Lake somewhere, if there's any of it left by later in the season!
IKR - I guess I needed to uncap the kimchi and start handing folks dishes. I think my pastrami could have gone real good on them fish sammiches too. Smoked it myself! Probably should have broke out the kimchi with crackers and cheese with the chowder was stewing.
The Catfish Crowd has talked about doing something like this at some point during the competition. Maybe we can find some fairer weather. Willard may not be a "central" point, but might be a viable option. Suppose we could travel south and meet up at Utah Lake somewhere, if there's any of it left by later in the season!