04-13-2016, 01:34 PM
[quote retch_sweeney] I have one more step that removed the last hint of wiper fishiness; rub each fillet with a small amount of plain French's mustard then bake, grill or fry.
I'm not sure why the mustard thing works but it does.[/quote]
I've removed that red line and its never made a difference to me but that mustard trick is something I've never done before, maybe I'll give it one last try.
Thanks again Jim, for the help shredding that wood yesterday, now if I can just separate it from the bark[
].
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I'm not sure why the mustard thing works but it does.[/quote]
I've removed that red line and its never made a difference to me but that mustard trick is something I've never done before, maybe I'll give it one last try.
Thanks again Jim, for the help shredding that wood yesterday, now if I can just separate it from the bark[
].[signature]