04-15-2016, 12:27 PM
Tubedude. Funny what you say about vinegar being used to take out some of the stronger tastes in fish. Never really thought about it, but it is in a lot of fish marinades.
The ironic thing is that my family has given all of our deer/elk/antelope a vinegar water bath when we are processing them. Does an amazing job! A stark difference between meat that has vs has not been cleaned with vinegar water.
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The ironic thing is that my family has given all of our deer/elk/antelope a vinegar water bath when we are processing them. Does an amazing job! A stark difference between meat that has vs has not been cleaned with vinegar water.
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