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Alaska Sourdough Pancakes
#1
1 package dry yeast
2 cups flour
2 cups warm water
2 eggs
1 teaspoon baking soda
1 tablespoon granulated sugar
2 tablespoons melted margarine
Using a glass mixing bowl and a wooden spoon only, mix yeast, flour and warm water; beat well. Let stand in warm place overnight or for 8 hours.
Add eggs, baking soda, salt and sugar. Beat well, then add melted margarine. Bake on hot griddle or in frying pan until lightly brown.
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