03-30-2008, 05:02 AM
dredge em in cornmeal, cornflour and flour, soak em in buttermilk for awhile to get rid of the gaminess - fry it and dip in some remoulade with some hush puppies or some shore lunch style potatoes, I have never seen anyone grill catfish (I am a texas transplant-now a native I guess), that is what salmon and trout are for.
I find the best way to clean them is to go down to the store and buy some, the farm raised stuff tastes better and skinning those things sucks.
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I find the best way to clean them is to go down to the store and buy some, the farm raised stuff tastes better and skinning those things sucks.
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