Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
muscles, Willard Bay
#2
I am pretty sure that it is the cooked muscles being used. I'm going to try some tomorrow also. However last year they didn't work very good for me. I've learned to use no weight, or slip sinkers if you do use weight. You don't want the fish to feel any tension or resistance, since they have been feeding on dead fish laying on the bottom. Maybe someone else will help us out with some more insight.

humpy
[signature]
Reply


Messages In This Thread
muscles, Willard Bay - by fishing4thehog - 03-19-2016, 11:56 PM
Re: [fishing4thehog] muscles, Willard Bay - by humpy - 03-20-2016, 12:10 AM

Forum Jump:


Users browsing this thread: 1 Guest(s)